Food & Dining refers to the practices, activities, and industries related to the preparation, consumption, and enjoyment of food and beverages. This category encompasses a wide range of topics, including cooking methods, recipes, meal planning, nutrition, dining experiences, restaurant offerings, and cultural food traditions. Food & Dining also involves social aspects, such as dining etiquette and the role of meals in social gatherings and celebrations. It includes various formats, from home cooking to professional culinary arts in restaurants and catering services. The category is significant in many aspects of life, including health, wellness, and cultural identity.
Maruchiyo Yamaoka, a prominent ramen chain in Eastern Japan, has achieved significant sales growth, with a 19.4% increase in February. This success is attributed to increased foot traffic and a…